Description
Dosage
Composition
Literature
FAQ
Reviews
Natural support for the dog’s body with high bioavailability, especially recommended for increased demand for omega-3 fatty acids and antioxidants.
A complementary food for dogs, providing a source of EPA ( eicosapentaenoic acid ) and DHA ( docosahexaenoic acid ), both Omega-3 fatty acids , and the powerful antioxidant astaxanthin . This product is recommended as part of a nutritional therapy for conditions such as kidney and liver failure, heart disease, neurodegenerative changes, and inflammation of the joints and spine. It also helps in the treatment of itchy skin conditions such as seborrhea and atopy, and soothes allergic reactions. It is recommended for preventive use in puppies and adult dogs, especially in highly active dogs, breeding dogs, and dogs with weakened immune systems and a tendency to allergies.
The product is available in two forms: capsules and liquid krill oil in a bottle with a pipette. Both forms are based on Antarctic krill oil (Euphausia superba) and support dogs’ bodies in a similar functional range – the difference lies in the method of administration and the ability to adjust the dosage.
The encapsulated form is particularly effective for dogs sensitive to the oil’s scent and for owners who prefer quick and convenient administration. The liquid form of the oil allows for precise adjustment of the dose to the dog’s weight and easy administration with food.
EPA and DHA fatty acids
Essential fatty acids from the omega-3 family have a multifaceted, positive effect on the bodies of dogs and other pets. EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) play a significant role in preventing and alleviating pathological changes, including inflammatory diseases [1].
They constitute an important element of dietary therapy for animals with skin diseases, joint degeneration, and related inflammation [2,3,4]. They demonstrate a positive effect on the functioning of the heart and nervous system [5,6].
EPA and DHA acids are also used in the dietary treatment of renal and hepatic failure in dogs [7].
EPA and DHA deficiency can increase the body’s susceptibility to infections. Studies conducted on dogs of various ages have shown that supplementing their diet with omega-3 unsaturated fatty acids has a positive effect on the functioning of the immune system [8].
In krill oil, the fatty acids EPA and DHA are in the form of phospholipids, which makes them more bioavailable compared to other sources.
Phospholipids
They have many functions and uses in the body. They are a structural component of cell membranes and a source of choline for the neurotransmitter acetylcholine, an important factor in energy production and storage, and also aid in blood clotting [9].
Phospholipids are particularly important for the liver, as hepatocyte membranes are composed of 65% phospholipids. They inhibit fibrosis in the liver, support its regeneration, and participate in the digestion of fats and the absorption of vitamins dissolved in them [10].
A diet rich in phospholipids reduces liver steatosis by inhibiting fat absorption in the intestines and influencing the activity of liver enzymes that regulate lipid metabolism [11,12].
Phospholipids also play a key role in brain function, as they constitute about 60% of the mass of this organ [13].
Astaxanthin
A powerful antioxidant with a range of health-promoting properties, it neutralizes toxins and binds free radicals that damage body cells [14]. Astaxanthin accumulates in muscles, where it reduces the effects of oxidative stress and post-workout muscle damage [15]. By limiting the synthesis of pro-inflammatory biomarkers (e.g., interleukins), it supports processes that reduce inflammation in the body and accelerates tissue regeneration. It supports the proper functioning of the eye [14].
Astaxanthin supports the proper functioning of the immune system: it enhances both cellular and humoral responses (related to immune system function). It increases lymphocyte production [16].
Products containing astaxanthin are recommended as part of the dietary therapy for diabetes due to its ability to regulate blood glucose levels and increase insulin sensitivity [17,18].
Astaxanthin also has anticancer effects [16].
Game Dog Krill Oil has undergone a series of quality analyses. A quality certificate excludes the possibility of heavy metals and other contaminants in the product, guaranteeing its safe use.
Game Dog Krill Oil is recommended for: puppies, adult, active and sporting dogs.
Particularly recommended for : breeds predisposed to heart muscle disease. For dogs with weakened immune systems, liver and kidney disease. Due to its anti-inflammatory properties, the product supports the treatment of skin inflammation, degenerative joint and spine disease, and allergies.
Available packages: 50 ml
Degeneration of joints and spine
Kidneys
Skin
Brain
Heart
Dosage
Krill Oil
| > 10 kg | 1 - 2 ml | |
| 10 - 20 kg | 2 - 4 ml | |
| 20 - 30 kg | 4 - 6 ml | |
| 30 - 40 kg | 6 - 8 ml | |
| > 40 kg | 8 - 10 ml |
The pipette dispenses approximately 0.5 ml of oil at a time. The oil can be administered directly into the dog's mouth or as a food additive.
It is recommended to use for a minimum of two months. In cases of diagnosed chronic diseases, the target dose and duration of supplementation should be consulted with a veterinarian.
Active substances
in 1 ml
EPA
140 mg
DHA
90 mg
Astaxanthin
233 µg
Composition
Euphausia superba krill oil – 100%
Analytical constituents
- protein 0%
- crude oils and fats 99.9%
- crude fiber 0%
- raw ash 0%
- Yashodhara B.M., Umakanth S., Pappachan J.M., BhatS.K., Karnath R., Choo B.H.: Omega-3 fatty acids: acomprehensive review of their role in health and disease. Postgrad. Med. J. 2009, 85, 84-90
- Abba , Mussa P., VercelliA., Raviti G.: Essential fatty acids supplementation in different-stage atopicdogs fed on controlled diet. JAnim PhysiolAnim Nutr (Berl) 2005, 89, 2003-2007.
- Scott D.W., MillerW.H. Jr., Reinhart G.A., Mohammed H.O., Bagladi M.S.: Effect of an omega-3/omega-6 fatty acid-containing commercial lamb and rice diet on pruritus in atopicdogs: results of a single-blindedstudy. Can. J. Vet. Res. 1997, 61, 145-153.
- Fritsch D.A., Allen T.A., Dodd C.E., Jewell D.E., Sixby K.A., Leventhal P.S., Brejda J., Hahn K.A.: A ulticenter study of the effect of dietary supplementation with fish oil omega-3 fatty acids on carprofen dosage in dogs with osteoarthritis. J Am Vet Med. Assoc., 2010, 236 (5), 535-539.
- Laurent G., Moe G., Hu X., Holub B., Leong-Poi H., Trogadis J., Conelly K., Courtman D., Strauss B.H., Dorian P.: Long chain n-3 polyunsaturated fatty acids reduce atrial vulnerability in novel canine pacing model. Cardiovasc Res. 2008, 77, 89-97
- Smith C.E., Freeman L. M., Rush E.J., Cunnigham M.S., Eiourge V.: Omega-4 fatty acids in Boxer dogs with arrythmogenic right ventricular cadiomyopathy. J Vet Intern Med., 2007.21(2), 265-73.
- Brown S.A., Brown C.A., Crowell W.A., Barsanti J.A., Allen T., Cowell C., Finco D.R.:Beneficial effects of chronic administration of dietary omega-3 polyunsaturated fatty acids in dogs with renal J Lab Clin Med. 1998, 131(5), 447-55
- Kearns R.J., Hayek M.G., Turek J.J., Meydani M., Burr J.R., Greene R.J., Marshall C.A., Adams S.M., Borgert R.C., Reinhart G.A.: Effect of age, breed and dietary omega-6 (n-6): omega- 3 (n-3) fatty acid ratio on immune function, eicosanoid production, and lipid peroxidation in young and aged dogs. Vet. lmmunol. lmmunopathol. 1999, 69, 165-183.
- Kuellenberg, D., Taylor, L.A., Schneider, M., Massing, U. Health effects of dietary phospholipids. Lipids in health and disease. 2012, 11, 3.
- Gundermann K.J., Gundermann S., Drozdzik M., Prasad V.G. 2016. Essential phospholipids in fatty liver: a scientific update. Clinical and Experimental Gastroenterology. 9. 105. 10.2147/CEG.S96362.
- Welsh J.A., Karpen S., Vos M.B. Increasing prevalence of nonalcoholic fatty liver disease among united states adolescents, 1988-1994 to 2007-2010. The Journal of pediatrics, 2013,162, 496-500.
- Leite N.C., Salles G.F., Araujo A.L., Ville-la-Nogueira C.A., Cardoso C.R. Prevalence and associated factors of non-alcoholic fatty liver disease in patients with type-2 diabetes mellitus. Liver Int 2009, 29, 113-119
- Carter J.M., Demizieux L., Campenot R.B., Vance D.E., Vance J.E. Phosphatidylcholine biosynthesis via ctp:Phosphocholine cytidylyltransferase 2 facilitates neurite outgrowth and branching. J Biol Chem 2008, 283, 202-212.
- S. Fakhri, I. Y. Aneva, M. H. Farzaei, The Neuroprotective Effects of Astaxanthin: Therapeutic Targets and Clinical Perspective, „Molecules”, nr 24 2019.
- Wong SK, Ima-Nirwana S, Chin KY. Effects of astaxanthin on the protection of muscle health (Review). Exp Ther Med. 2020 Oct;20(4):2941-2952. doi: 10.3892/etm.2020.9075. Epub 2020 Jul 29. PMID: 32855659; PMCID: PMC7444411.
- Park J., Chyun J., Kim Y., Line L., Chew B. 2010. Astaxanthin decreased oxidative stress and inflammation and enhanced immune response in humans. Nutrition & metabolism. 7. 18. 10.1186/1743-7075-7-18.
- Medoro A., Intrieri M., Passarella D., Willcox D.C., Davinelli S., Scapagnini G. 2024. Astaxanthin as a metabolic regulator of glucose and lipid homeostasis. Journal of Functional Foods, Volume 112, 105937, ISSN 1756-4646, https://doi.org/10.1016/j.jff.2023.105937.
- Landon, R.; Gueguen, V.; Petite, H.; Letourneur, D.; Pavon-Djavid, G.; Anagnostou, F. Impact of Astaxanthin on Diabetes Pathogenesis and Chronic Complications. Mar. Drugs 2020, 18, 357. https://doi.org/10.3390/md18070357.
Fish oil or krill oil?
Both are given to supplement the diet with unsaturated omega-3 fatty acids, which dogs cannot synthesize on their own. Fish oil, standardized to a high content of EPA and DHA acids, is an easily accessible source of fatty acids.
Krill oil, in addition to the beneficial EPA and DHA acids, also contains astaxanthin, which is responsible for cleansing the body of free radicals, as well as phospholipids, which have the ability to regenerate the liver. Both of these products are worth using as part of diet therapy in the case of diseases of the internal organs, skin or musculoskeletal system. For economic reasons, fish oil will be more affordable. It is worth remembering, however, that krill oil is characterized by higher bioavailability. These products can also be used interchangeably.
Aren't krill an endangered animal?
The Red List of Threatened Species published by the International Union for Conservation of Nature (IUCN) classifies the Arctic Krill Euphausia superba as a species of “Least Concern”, meaning that the species is not threatened with extinction.
Can this product be used in patients with pancreatic disease or in obese dogs?
This oil can be used in patients with a diseased pancreas, because our oils contain a high concentration of EPA and DHA acids in a small volume of oil, so they will not be dietary significant in terms of the overall fat content in the diet.
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